Sri Lankan Spring Buffet on Saturday 13th June at Atelier Portes Soleil, Paris

Brain Tea has organized a Sri Lankan spring Buffet on Saturday 13th June 2009, 8PM CET, at Atelier Porte Soleil, 57 rue des Vinaigriers, 75010, Paris, France.
On the 12 € Menu : cutlets, rollls, patties, bibikkan, wine and fruit juices. The cooking required four and a half days hard work from Ashinsa and Nicolle : 300 cutlets, 200 patties, 100 rolls, 5 bibikkan cakes !
The event was a success : more than 90 persons attended the event.
The purpose of the event was to gather funds for the activities of the organization. Mission accomplished ! And everyone enjoyed and had fun.
 


The front of the Atelier Portes Soleil where the buffet was held.


Michel proudly dressed in his indian kurta, served the fruit juices.


Françoise warmed the food in the kitchen and Stéphane served the wine.


Rebecca was the cashier and in charge of selling a few Sri Lankan handicrafts.


Nicolle (green T-shirt) served bibikkan. Behind her, Samy and Ashinsa are serving the cutlets and patties.


Mmmmh, the patties and cutlets are just warm enough to be served


Bibikkan : a taste of Paradise !


Ashinsa and Rebecca made supreme efforts to dress up nicely that day (it was especially hard for Ashinsa).


Nearly 90 people attended the event. Songs of Nanda Malini and Amaradeva were played.


Team picture: from left to right, Samy, Ashinsa, Nicolle, Françoise, Cécile and Stéphane.


Another team picture: from left to right, Michel, Ashinsa, Nicolle, Françoise and behind, Cécile and Stéphane.
You can see the Sri Lankan handicraft on sale on the little table.